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2310 MASSACHUSETTS AVENUE, NORTH
CAMBRIDGE
617-661-0666
Reservations Accepted
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FRANK'S FAMOUS NY SIZZLER SIRLOIN
14 OZ. Boneless, Served 'Smokin' on A Cast Iron Skillet
$15.95
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BOURBON STREET SIRLOIN
14 OZ. Specially Marinaded N.Y. Sirloin
$15.95
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N.Y. SIRLOIN
9 OZ. Boneless
$12.95
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BIG FRANK'S N.Y. SIRLOIN
18 OZ. Boneless
$19.95
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KING CUT PRIME RIB
$19.95
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REGULAR CUT PRIME RIB
$16.95
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FILET MIGNON
With Tarragon Butter
$17.95
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PETITE FILET MIGNON
With Tarragon Butter
$9.95
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MARINATED SIRLOIN TIPS
$11.95 |
TERIYAKI STEAK
$13.95 |
LONDON BROIL
$11.95
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BROILED MAPLE BOURBON GLAZED PORK CHOP
Basted with a Maple Syrup Blend, then Broiled to Perfection
$12.95
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BROILED PORK CHOPS
$12.95
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CHOP & STUFF
Pork Chop with Cornbread stuffing and gravy
$12.95
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SOUTHERN FRIED CHOPS
Fried to perfection in a special batter, served with gravy
$12.95
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VEAL PARMIGIANA
Served with Pasta and Salad, Soup or Vegetable
$12.95
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GRILLED HAM STEAK
$10.95
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Mushroom Gravy Available $.50
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All entrees are served with choice of Potato or Rice, and fresh Garden Salad
Cup of Soup or Vegetable,unless otherwise specified! |
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"All menu prices are subject to change without notice"
"Cambridge Water" gladly served upon request!
We Accept AE, MC, Visa, DC, & CB.
We are Sorry, But we DO NOT accept Personal Checks!
17% Suggested Gratuity Added to Parties of Six or more.
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